![]() You have to have people who share your passion and your commitment to the product.”įranchisees can choose from design options ranging from kiosks to freestanding sites with or without a drive-through. It will consider markets with a high concentration of families and home ownership.Īsked about the challenge of maintaining standards in a franchise, Buonavolanto said, “It’s really no different than opening company-owned locations. Buonavolanto said the company is looking for operators with experience in franchise restaurants. Operators who want to own a Rainbow franchise will need an upfront investment of $258,585 to $1.26 million, depending on the design, according to terms posted at. Buona is expected to roll out its own franchising proposal in a few weeks. ![]() We believe in quality, and we believe in service.”īuonavolanto said while some joint Buona-Rainbow sites are possible in other states, the Rainbow franchising plan is independent of any expansion of the Italian beef chain. “We just like each other,” he said of the two families. Some outlets are paired with a Buona Beef location. Buona Beef has expanded vigorously in the Chicago area, and its expertise in restaurant construction, staff training and other areas has allowed Rainbow Cone to reach more people via locations and food trucks, said Joe Buonavolanto III, vice president of franchise operations and sales.
0 Comments
Leave a Reply. |